A simple primavera sauce mixed with frozen vegetables takes baked potatoes to a new level.

Average Cost: $6.09
Prep Time: 5 minutes
Average Cook Time: 8 minutes
Average Servings: 4

Recipe Source: MyPlate.gov

SNAP Express Generic Recipe Template

  • 4 Potatoes (medium)
  • 4 Cups mixed vegetables (frozen)
  • 1 1/4 Cups sour cream, non-fat
  • 1/2 Tsp oregano (dried)
  • 1/2 Tsp basil (dried)
  • Black pepper (to taste)


Step 1

Pierce each potato several times with a fork.

Step 2

Microwave on high until tender, about 3-4 minutes per potato.

Step 3

Steam mixed vegetables until hot.

Step 4

Mix the sour cream with the herbs and pepper.

Step 5

Split the potatoes in the center and fill with steamed veggies. Top with sour cream.

Utensils Needed

  • Fork
  • Measuring spoons
  • Measuring cups
  • Mixing spoon
  • Bowl


Serving Size: 1/4 Topping

Total Fat0 g
Saturated Fat0 g
Cholesterol7 mg
Sodium189 mg
Total Carbohydrates74 g
Dietary Fiber13 g
Total Sugars8 g
Added Sugars0 g
Protein12 g