Apple Cinnamon Bars
Apples are sandwiched between two cinnamon crumb layers for a delicious treat!
Average Cost: $13.94 
Prep Time: 30 minutes 
Average Cook Time: 45 minutes 
Average Servings: 24 Recipe Source: MyPlate.gov
Ingredients
- 4 Apple (medium)
- 1 Cup flour
- 1/4 Tsp salt
- 1/2 Tsp baking soda
- 1/2 Tsp cinnamon
- 1/2 Cup brown sugar
- 1 Cup oats (uncooked)
- 1/2 Cup margarine (or butter)
Directions
Step 1
Preheat the oven to 350 degrees. Put the flour, salt, baking soda, cinnamon, brown sugar, and oats into the mixing bowl. Stir together.
Step 2
Add the margarine to the bowl. Use 2 table knives to mix the ingredients and cut them into crumbs.
Step 3
Lightly grease the bottom and sides of the baking dish with a little bit of shortening. Spread half of the crumb mixture in the greased baking dish.
Step 4
Remove the core from the apples and slice them. Put the apple slices into the baking dish. Top the apples with the rest of the crumb mixture.
Step 5
Bake in the oven for 40 – 45 minutes. Cut into squares
Utensils Needed
- 2 Table knives
- Apple peeler
- Baking dish
- Oven
- Spoon
- Measuring utensils
NUTRITION FACTS
Serving Size: 1 Bar
| Nutrients | Amount |
|---|---|
| Calories | 100 |
| Total Fat | 5 g |
| Saturated Fat | 1 g |
| Cholesterol | 0 mg |
| Sodium | 53 mg |
| Total Carbohydrates | 14 g |
| Dietary Fiber | 1 g |
| Total Sugars | 7 g |
| Added Sugars | 4 g |
| Protein | 1 g |